BonBons have truly stood the test of time. They are no less popular now than they were generations ago and can be enjoyed in a myriad of different flavours.
Sugar, glucose syrup, fully hydrogenated vegetable fat (coconut), dextrose, humectant: sorbitols; acid: citric acid; pork gelatine, flavouring, stabiliser: gum arabic; emulsifier: E473; colour: E120
For allergens, please see ingredients listed in bold. May also contain milk.